Ilford, UK [44,45]. The protein sample was prepared to a final concentration
Ilford, UK . The protein sample was prepared to a final concentration of 3 mg/ml in 10 mM sodium acetate buffer, pH 5.0, along with the metals bound to Cip…
Ilford, UK . The protein sample was prepared to a final concentration of 3 mg/ml in 10 mM sodium acetate buffer, pH 5.0, along with the metals bound to Cip…